• Stainless steel body and stainless steel spits.
• 4 walls with insulating bricks
• Gas burner with independent control knob
• Burner of 3000 Btu / 31.8 MJ each
• The char rocks retain heat to minimize recovery time during peak hour
• Spits manually rotate

• Stainless Steel body easy to keep clean
• Easy to operate gas valve control (E40B Burner)
• Two type of model (charcoal stove and gas burner) – high pressure.
• Upper deck and body can manual spinning.
• Lower deck got Ø 3/4″ ball valve for oil drips easy cleaning.

• Stainless steel body, spits and netting.
• Use charcoal.
• Meat can be cooked at different temperature by adjusting to different height
• Removable oil drip pan.
• Spits manually rotate.

• Big capacity – suitable to use in hotel, restaurant, hawker stalls and other mass cooking functions.
• When rice is perfectly cooked, cooking function will stop and automatically switched into keep warm mode.

• Big capacity – suitable to use in hotel, restaurant, hawker stalls and other mass cooking functions.
• When rice is perfectly cooked, cooking function will stop and automatically switched into keep warm mode.

AUTOMATIC OPERATED – KM2B / KM3B

• Stainless steel body.
• Large drip tray for easy cleaning.
• Motorised spinning.
• Burner has security thermocouple which cuts off gas flow automatically when flame goes out.
• Easy to operate gas valve control.
• Adjustable heat control by side buttons.
• Lower gas consumption.
• Fitted with 2 to 3 gas burners which can be regulated individually.
• Automatic operating mechanism.

MANUAL OPERATED – KM2 / KM3

• Stainless steel body.
• Manual spinning.
• Lower gas consumption
• Fitted with 2 or 3 gas burner which can be regulated individually.

AUTOMATIC OPERATED – KM2H / KM3H

• Stainless steel body.
• Large drip tray for easy cleaning.
• Motorised spinning.
• Fitted with 2 or 3 armoured heating elements, separately controlled.
• All heating elements are fitted with heat reflector for efficient heating.
• Automatic operating mechanism.

• Stainless steel body.
• Unique convection heating system and direct infrared radiation.
• Large glass doors provide customers optimum view of appealing turning browning chicken.

• The gas kwali cooker is designed for you to fry, grill, simmer and braise big quantity of dishes without problems of handling extra utensils.
• Elegant design.
• Body – External fully 304 stainless steel constructed, hygienic and easy to clean.
• Cover – Aluminium with phenolic heat insulated handle.
• Cast iron wok.
• Cast iron standard ring burner.

• This boiling pan is designed for boiling water and beverages. It can also cook rice with the basket.
• Elegant design.
• Body – External and internal, fully 304 stainless steel constructed, hygienic and easy to clean.
• Cover – Aluminium with phenolic heat insulated handle.
• Cast iron standard ring burner.
• Model BP30: No basket